Traditionally, the cutting of a wedding cake and, as a couple, sharing a piece, symbolises to your guests your union and promise to forever provide for each other. It is seen as a significant element of your wedding reception so it’s right to give some thought as to how it will fit in with the rest of your day. Today, cakes are no longer the fruit cakes of old and there are many different flavours to choose from. Couples can add many design elements that reflect their own style into the cake on how it is decorated.Wedding cakes can be booked once you know your wedding date, and all bookings are taken according to availability. Take care if you are getting married on a bank holiday weekend, over Christmas and New Year, or on a weekend during the summer months as these typically get booked up very quickly!I’m here to help you design your dream wedding cake with lots of information and inspiration below…..
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There are a number of factors that will effect the cost of your cake. Total cost is normally determined after a wedding cake consultation when you have decided on your final design but the information below is a good starting point!THE SIZE OF YOUR CAKEOr more specifically the number of guests you have attending your wedding. Weddings come in all sizes and guest numbers, so if you have a wedding party of 30 people, the cake you require will be smaller than a wedding that has 200 guests attending!YOUR VENUEI always include delivery in the cost of your wedding cake so I need to work out the mileage from my studio to your venueTHE DECORATIONFinal cake cost is determined by decoration. In simple terms the more a cake is decorated, the more it will cost. So it’s always good to have an idea of what your likes and dislikes are. A good place to start is my Pinterest board. There are so many designs to choose from but you will quickly sift out the ones to suit your own event!Click here for the Pinterest board
Your wedding cake consultation is your opportunity to sit down with me and discuss, design and most importantly - taste wedding cake! We can either start with a blank canvas or perhaps you know how you want your cake to be designed already! Either way, we can set in place all of the design elements required to give your wedding that personal touch!Consultations take place at times to suit you and your busy life and at a number of locations. It is never too early to book your wedding cake, and as consultations and cake tasting are complimentary they do book up fast so get in touch to book your appointment today!
Consultations take place atCrowne Plaza Shaws BridgeMalone Lodge HotelIvanhoe Hotel
Days & TimesMonday to Friday10am - 1pm & 7pm - 10pm
PREMIUM FLAVOURSJAMESON’S FRUIT CAKETraditional moist fruit cake with juicy raisins, glacé cherries and almonds; matured for 3 months in Jamesons Irish Whiskey GUINNESS & BAILEYSGuinness chocolate cake with a Baileys buttercreamFERRERO ROCHER Chocolate sponge cake, Nutella buttercream, crushed Ferrero Rochers, chopped and roasted hazelnutsPINK CHAMPAGNE Pink Champagne sponge cake white chocolate buttercreamWHITE CHOCOLATE & BAILEYSWhite chocolate sponge cake, Baileys buttercream, Baileys & white chocolate ganache( All premium flavours are £10 extra per tier)
VANILLA FLAVOURSCLASSIC VICTORIA SPONGE Madagasgan vanilla sponge cake, raspberry jam and vanilla buttercreamRASPBERRY & WHITE CHOCOLATERaspberry & white chocolate sponge, raspberry buttercream and lemon curd BUTTERED PECAN & CARAMELMadagasgan vanilla and brown sugar sponge, caramel buttercream, pecan crumb and salted caramel sauceVANILLA CHOCOLATE CHIPMadagasgan vanilla and chocolate chip sponge cake with whipped chocolate buttercreamPISTACHIO & WHITE CHOCOLATE Pistachio sponge with white chocolate buttercream and pistachio crumbCOFFEE CAKEDelcious coffee cake with whipped chocolate buttercream and vanilla buttercream and pecan crumb